Description
Benefits :
- It stimulate root development.
- It Increase growth and branching of plant.
- It improve the nutrient and water uptake within plant.
- It help to increase foliage, size, thickness and greenery of leaves.
- It promotes flowering and fruit setting.
- It increases tolerance to abiotic stresses.
- It improves the quality, taste and shelf life of fruits and vegetables.
- It help to Increase crop yields.
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